진공 스킨 팩의 장점
Advantages of vacuum skin packaging:
Put the food ingredients on the bottom of the plastic tray or cardboard, let the top film be preheated and softened by high temperature, and the mold forms a vacuum, which fits tightly around the product like a second layer of skin. Regardless of the size and shape of the product, it will be firmly fixed in the bottom bracket. This is the customer's ideal packaging, that is, vacuum skin packaging.
Resilient top film of the vacuum skin package can resist bone puncture
The oxygen-free environment brought by the vacuum skin packaging is extended to a sufficient fresh-keeping period
Fully sealed high barrier material of the vacuum skin package prevents gas and moisture penetration
Seamless fit of the plastic tray and top film for the product can avoid the loss of juice from the product itself
진공 스킨 패키지의 트레이에 완전히 고정 된 제품은 외부 환경에 의해 움직이지 않습니다.
소비자는 진공 스킨 패키지로 제품을 한 눈에 명확하게 볼 수 있습니다
진공 스킨 패키지의 제품은 전자 레인지 나 오븐에서 적절한 플라스틱 트레이와 상단 필름으로 직접 가열 할 수 있습니다.
